$16.95

LIGHTLY BREADED, CRISPY FRIED AND SERVED WITH TARTAR, COCKTAIL SAUCE AND LEMON

$16.95

WITH SWEET CHILI SAUCE

$24.95

AHI TUNA, AVOCADO, SERRANO PEPPERS, FURIKAKE, SRIRACHA AIOLI, SALSA FRESCA AND SALSA VERDE WITH CRISPY WONTON CHIPS AND FRESH SEAWEED

MONTEREY OLD FISHERMAN'S GROTTO RECIPE ( CLICK TO SEE OPTIONS )

$22.95

WITH DUNGENESS CRABMEAT ON A BED OF MANGO COULIS, TOPPED WITH PAPAYA MANGO RELISH

$24.95

FETTUCCINE ALFREDO, ROASTED GARLIC PARMESAN CHEESE

$23.95

SPINACH, MUSHROOMS AND RICH MARINARA SAUCE

$28.95

SHRIMP BAY SCALLOPS, CLAM MEAT, TOMATOES, GREEN ONIONS AND GARLIC IN A RICH CREAM SAUCE

$39.95

LOBSTER, JUMBO SCALLOPS, SHRIMP AND DUNGENESS CRAB MEAT IN A WHITE CREAM SAUCE WIR ASIAGI CHEESE OVER FETTUCCINE

$24.95

AHI TUNA, AVOCADO, SERRANO PEPPERS, FURIKAKE, SRIRACHA AIOLI, SALSA FRESCA AND SALSA VERDE WITH CRISPY WONTON CHIPS AND FRESH SEAWEED

$34.95

SAUTEED JUMBO SCALLOPS, SHRIMP. CLAM MEAT, GREEN ONIONS AND DICED TOMATOES IN A RICH CREAM SAUCE OVER LINGUINE PASTA

$39.95

LOBSTER, JUMBO SCALLOPS, SHRIMP AND DUNGENESS CRAB MEAT IN A WHITE CREAM SAUCE WITH ASIAGO CHEESE OVER FETTUCCINE PASTA

SLOW ROASTED PORK RIBS MARINATED IN OUR SPECIAL MANGO KIAWE WOOD SMOKED BBQ SAUCE, SERVED WITH CHEFS RICE AND SAUTEED LOCAL ORGANIC VEGETABLES

$26.95

SAUTEED ORGANIC LOCAL VEGETABLES AND CHEF'S RICE. TOPPED WITH PAPAYA MANGO RELISH

$27.95

OUR 1/2lb BLACK ANGUS BURGER WITH CHEDDAR CHEESE AND SHRIMP SKEWER, WAIMEA ORGANIC GREENS, TOMATO AND ONION ON OUR SIGNATURE HAWAIIAN BRIOCHE BUN. SERVED WITH FRENCH FRIES

$32.95

SHRIMP SCAMPI, COCONUT SHRIMP AND CRAB STUFFED SHRIMP, SERVED WITH WASABI MASHED POTATOES, SAUTEED LOCAL ORGANIC VEGETABLES AND FRUIT RELISH. WITH ASIAN GLAZE AND BEURRE BLANC SAUCE

$26.95

KALUA PORK SERVED WITH STEAMED CABBAGE, RICE AND HOUSE MADE MACARONI SALAD

$19.95

FRESH STRAWBERIES, BLUE CHEESE, MACADAMIA NUTS IN RASPBERRY VINAIGRETTE

$19.95

ROMAINE LETTUCE, BLUE CHEESE, BACON, AVOCADO, EGG, CUCUMBER, TOMATO, MANGO AND PAPAYA

$17.95

SERVED ON WAIMEA BUTTER LETTUCE WITH KONA GOAT CHEESE, DRIZZLED WITH PESTO AND BALSAMIC VINAIGRETTE

$27.95

SEARED RARE WITH CHINESE CABBAGE, MANGO, PAPAYA AND AVOCADO WITH SWEET CHILI VINAIGRETTE

$18.95

GRILLED CHICKEN BREAST TOPPED WITH APPLEWOOD SMOKED BACON, MELTED SWISS CHEESE, AVOCADO, GRILLED ONIONS, LETUCE, AND TOMATOES ON CIABATTA BREAD, HONEY MUSTARD SAUCE ON THE SIDE

$18.95

TENDER ROASTED KALUA PORK WITH GRILLED ONION AND BBQ SAUCE ON A HAWAIIAN BRIOCHE BUN & COLESLAW

$24.95

OUR 1/2 LB BLACK ANGUS BURGER WITH CHEDDAR CHEESE AND A SHRIMP SKEWER, WAIMEA ORGANIC GREENS, TOMATO AND ONION ON OUR SIGNATURE HAWAIIAN BRIOCHE BUN

$19.95

1/2 LB BLACK ANGUS BURGER WITH LETTUCE TOMATOES, AND ONIONS ON SIGNATURE HAWAIIAN BRIOCHE BUN; WITH YOUR CHOICE OF CHEESE

$22.95

FRESH CAUGHT MAHI MAHI, LETTUCE AND TOMATO ON CIABATTA BREAD WITH CHIPOTLE AIOLI

$17.95

LIGHTLY BREADED, CRISPY FRIED, SERVED WITH TATAR, COCKTAIL SAUCE AND LEMON

$22.95

WITH DUNGENESS CRAB MEATON AND BED OF MANGO COULIS, TOPPED WITH PAPAYA MANGO RELISH

$17.95

WITH SWEET CHILI SAUCE

MONTEREY'S OLD FISHERMAN GROTTO RECIPE ( CLICK TO SEE OPTIONS )

$38.95

FRESH LOCAL MAHI MAHI CRUSTED WITH MACADAMIA NUTS, SAUTEED LOCAL ORGANIC VEGETABLES, SWEET MOLOKAI MASHED POTATOES, MANGO-PAPAYA SALSA AND CITRUS CREAM

$38.95

FRESH LOCALLY CAUGHT ONO CRUSTED WITH GINGER AND LEMONGRASS, SAUTEED LOCAL ORGANIC VEGETABLES, SWEET POTATO CAKE AND MINT SWEET CHILI SAUCE

$38.95

KONA YELLOW FIN AHI TUNA CRUSTED WITH SESAME SEEDS SEARED RARE. SERVED WITH RICE, SAUTEED LOCAL ORGANIC VEGETABLES AND MANGO PAPAYA RELISH

$38.95

BROILED FRESH HAWAIIAN MONCHONG WITH CREAMY RISOTTO MIXED WITH ARTICHOKE HEARTS, TOMATOES AND SPINACH. TOPPED WITH BEURRE BLANC SAUCE

$59.95

CERTIFIED ANGUS BEEF TOPPED WITH CABERNET DEMI GLACE SAUCE

$55.95

CERTIFIED ANGUS BEEF TOPPED WITH HERB POUND BUTTER

$59.95

CERTIFIED ANGUS BEEF TOPPED WITH CRISPY ONIONS AND HERB POUND BUTTER 20oz